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Extruded Snacks Market Size At Around US$ 96.7 Bn In 2030

The extruded snacks market would grow at a CAGR of 96.7% over the predicted time frame. The market is expected to increase in value from US$ 61.57  Bn in 2022 to US$ 96.7 Bn in 2030.

Extruded Snacks Market Size 2021 to 2030    

The on extruded snacks Market, which provides a business strategy, research & development activities, concise outline of the market valuation, valuable insights pertaining to market share, size, supply chain analysis, competitive landscape and regional proliferation of this industry.

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Report Scope of the Extruded Snacks Market

Report CoverageDetails
Market Size by 2030USD 96.7 Billion
Growth Rate from 2022 to 2030

CAGR of 5.81%

Europe Market Share in 202145%
Fastest Growing RegionAsia Pacific
Base Year2021
Forecast Period2022 to 2030
Segments CoveredRaw Material, Method of Manufacturing, Type, Distribution Channel, Geography

A recent report provides crucial insights along with application based and forecast information in the Global Extruded snacks Market. The report provides a comprehensive analysis of key factors that are expected to drive the growth of this market. This study also provides a detailed overview of the opportunities along with the current trends observed in the Extruded snacks market.

A quantitative analysis of the industry is compiled for a period of 10 years in order to assist players to grow in the market. Insights on specific revenue figures generated are also given in the report, along with projected revenue at the end of the forecast period.

Companies and Manufacturers Covered

The study covers key players operating in the market along with prime schemes and strategies implemented by each player to hold high positions in the industry. Such a tough vendor landscape provides a competitive outlook of the industry, consequently existing as a key insight. These insights were thoroughly analysed and prime business strategies and products that offer high revenue generation capacities were identified. Key players of the global Extruded snacks market are included as given below:

Extruded snacks Market Key Players

  • PepsiCo, Inc. (U.S.)
  • ITC Limited (India)
  • Grupo Bimbo (Mexico) 
  • Calbee, Inc. (Japan)
  • Kellogg Company (U.S.)
  • Campbell Soup Company (U.S.)
  • JFC International (U.S.)
  • Lorenz Snack World (Germany)
  • General Mills, Inc. (U.S.)
  • Mondelez International (U.S.)

Market Segments

 

Report Objectives

  • To define, describe, and forecast the global extruded snacks market based on product, and region
  • To provide detailed information regarding the major factors influencing the growth of the market (drivers, opportunities, and industry-specific challenges)
  • To strategically analyze micromarkets1 with respect to individual growth trends, future prospects, and contributions to the total market
  • To analyze opportunities in the market for stakeholders and provide details of the competitive landscape for market leaders
  • To forecast the size of market segments with respect to four main regions—North America, Europe, Asia Pacific and the Rest of the World (RoW)2
  • To strategically profile key players and comprehensively analyze their product portfolios, market shares, and core competencies3
  • To track and analyze competitive developments such as acquisitions, expansions, new product launches, and partnerships in the extruded snacks market

Table of Content

 Chapter 1. Introduction

1.1. Research Objective

1.2. Scope of the Study

1.3. Definition

Chapter 2. Research Methodology

2.1. Research Approach

2.2. Data Sources

2.3. Assumptions & Limitations

Chapter 3. Executive Summary

3.1. Market Snapshot

Chapter 4. Market Variables and Scope 

4.1. Introduction

4.2. Market Classification and Scope

4.3. Industry Value Chain Analysis

4.3.1. Raw Material Procurement Analysis 

4.3.2. Sales and Distribution Channel Analysis

4.3.3. Downstream Buyer Analysis

Chapter 5. COVID 19 Impact on Extruded Snacks Market 

5.1. COVID-19 Landscape: Extruded Snacks Industry Impact

5.2. COVID 19 - Impact Assessment for the Industry

5.3. COVID 19 Impact: Global Major Government Policy

5.4. Market Trends and Opportunities in the COVID-19 Landscape

Chapter 6. Market Dynamics Analysis and Trends

6.1. Market Dynamics

6.1.1. Market Drivers

6.1.2. Market Restraints

6.1.3. Market Opportunities

6.2. Porter’s Five Forces Analysis

6.2.1. Bargaining power of suppliers

6.2.2. Bargaining power of buyers

6.2.3. Threat of substitute

6.2.4. Threat of new entrants

6.2.5. Degree of competition

Chapter 7. Competitive Landscape

7.1.1. Company Market Share/Positioning Analysis

7.1.2. Key Strategies Adopted by Players

7.1.3. Vendor Landscape

7.1.3.1. List of Suppliers

7.1.3.2. List of Buyers

Chapter 8. Global Extruded Snacks Market, By Raw Material

8.1. Extruded Snacks Market, by Raw Material, 2022-2030

8.1.1. Wheat

8.1.1.1. Market Revenue and Forecast (2017-2030)

8.1.2. Potato

8.1.2.1. Market Revenue and Forecast (2017-2030)

8.1.3. Corn

8.1.3.1. Market Revenue and Forecast (2017-2030)

8.1.4. Multigrain

8.1.4.1. Market Revenue and Forecast (2017-2030)

8.1.5. Oats

8.1.5.1. Market Revenue and Forecast (2017-2030)

8.1.6. Others

8.1.6.1. Market Revenue and Forecast (2017-2030)

Chapter 9. Global Extruded Snacks Market, By Method of Manufacturing

9.1. Extruded Snacks Market, by Method of Manufacturing, 2022-2030

9.1.1. Single-screw extruder

9.1.1.1. Market Revenue and Forecast (2017-2030)

9.1.2. Twin-screw extruder

9.1.2.1. Market Revenue and Forecast (2017-2030)

Chapter 10. Global Extruded Snacks Market, By Type 

10.1. Extruded Snacks Market, by Type, 2022-2030

10.1.1. Sweet

10.1.1.1. Market Revenue and Forecast (2017-2030)

10.1.2. Savory

10.1.2.1. Market Revenue and Forecast (2017-2030)

Chapter 11. Global Extruded Snacks Market, By Distribution Channel 

11.1. Extruded Snacks Market, by Distribution Channel, 2022-2030

11.1.1. Convenience stores

11.1.1.1. Market Revenue and Forecast (2017-2030)

11.1.2. Hypermarkets & supermarkets

11.1.2.1. Market Revenue and Forecast (2017-2030)

11.1.3. E-commerce platforms

11.1.3.1. Market Revenue and Forecast (2017-2030)

11.1.4. Others

11.1.4.1. Market Revenue and Forecast (2017-2030)

Chapter 12. Global Extruded Snacks Market, Regional Estimates and Trend Forecast

12.1. North America

12.1.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.1.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.1.3. Market Revenue and Forecast, by Type (2017-2030)

12.1.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.1.5. U.S.

12.1.5.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.1.5.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.1.5.3. Market Revenue and Forecast, by Type (2017-2030)

12.1.5.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.1.6. Rest of North America

12.1.6.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.1.6.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.1.6.3. Market Revenue and Forecast, by Type (2017-2030)

12.1.6.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.2. Europe

12.2.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.2.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.2.3. Market Revenue and Forecast, by Type (2017-2030)

12.2.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.2.5. UK

12.2.5.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.2.5.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.2.5.3. Market Revenue and Forecast, by Type (2017-2030)

12.2.5.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.2.6. Germany

12.2.6.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.2.6.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.2.6.3. Market Revenue and Forecast, by Type (2017-2030)

12.2.6.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.2.7. France

12.2.7.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.2.7.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.2.7.3. Market Revenue and Forecast, by Type (2017-2030)

12.2.7.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.2.8. Rest of Europe

12.2.8.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.2.8.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.2.8.3. Market Revenue and Forecast, by Type (2017-2030)

12.2.8.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.3. APAC

12.3.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.3.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.3.3. Market Revenue and Forecast, by Type (2017-2030)

12.3.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.3.5. India

12.3.5.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.3.5.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.3.5.3. Market Revenue and Forecast, by Type (2017-2030)

12.3.5.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.3.6. China

12.3.6.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.3.6.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.3.6.3. Market Revenue and Forecast, by Type (2017-2030)

12.3.6.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.3.7. Japan

12.3.7.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.3.7.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.3.7.3. Market Revenue and Forecast, by Type (2017-2030)

12.3.7.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.3.8. Rest of APAC

12.3.8.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.3.8.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.3.8.3. Market Revenue and Forecast, by Type (2017-2030)

12.3.8.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.4. MEA

12.4.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.4.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.4.3. Market Revenue and Forecast, by Type (2017-2030)

12.4.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.4.5. GCC

12.4.5.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.4.5.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.4.5.3. Market Revenue and Forecast, by Type (2017-2030)

12.4.5.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.4.6. North Africa

12.4.6.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.4.6.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.4.6.3. Market Revenue and Forecast, by Type (2017-2030)

12.4.6.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.4.7. South Africa

12.4.7.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.4.7.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.4.7.3. Market Revenue and Forecast, by Type (2017-2030)

12.4.7.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.4.8. Rest of MEA

12.4.8.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.4.8.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.4.8.3. Market Revenue and Forecast, by Type (2017-2030)

12.4.8.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.5. Latin America

12.5.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.5.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.5.3. Market Revenue and Forecast, by Type (2017-2030)

12.5.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.5.5. Brazil

12.5.5.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.5.5.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.5.5.3. Market Revenue and Forecast, by Type (2017-2030)

12.5.5.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

12.5.6. Rest of LATAM

12.5.6.1. Market Revenue and Forecast, by Raw Material (2017-2030)

12.5.6.2. Market Revenue and Forecast, by Method of Manufacturing (2017-2030)

12.5.6.3. Market Revenue and Forecast, by Type (2017-2030)

12.5.6.4. Market Revenue and Forecast, by Distribution Channel (2017-2030)

Chapter 13. Company Profiles

13.1. PepsiCo, Inc. (U.S.)

13.1.1. Company Overview

13.1.2. Product Offerings

13.1.3. Financial Performance

13.1.4. Recent Initiatives

13.2. ITC Limited (India)

13.2.1. Company Overview

13.2.2. Product Offerings

13.2.3. Financial Performance

13.2.4. Recent Initiatives

13.3. Grupo Bimbo (Mexico)

13.3.1. Company Overview

13.3.2. Product Offerings

13.3.3. Financial Performance

13.3.4. Recent Initiatives

13.4. Calbee, Inc. (Japan)

13.4.1. Company Overview

13.4.2. Product Offerings

13.4.3. Financial Performance

13.4.4. Recent Initiatives

13.5. Kellogg Company (U.S.)

13.5.1. Company Overview

13.5.2. Product Offerings

13.5.3. Financial Performance

13.5.4. Recent Initiatives

13.6. Campbell Soup Company (U.S.)

13.6.1. Company Overview

13.6.2. Product Offerings

13.6.3. Financial Performance

13.6.4. Recent Initiatives

13.7. JFC International (U.S.)

13.7.1. Company Overview

13.7.2. Product Offerings

13.7.3. Financial Performance

13.7.4. Recent Initiatives

13.8. Lorenz Snack World (Germany)

13.8.1. Company Overview

13.8.2. Product Offerings

13.8.3. Financial Performance

13.8.4. Recent Initiatives

13.9. General Mills, Inc. (U.S.)

13.9.1. Company Overview

13.9.2. Product Offerings

13.9.3. Financial Performance

13.9.4. Recent Initiatives

13.10. Mondelez International (U.S.)

13.10.1. Company Overview

13.10.2. Product Offerings

13.10.3. Financial Performance

13.10.4. Recent Initiatives

Chapter 14. Research Methodology

14.1. Primary Research

14.2. Secondary Research

14.3. Assumptions

Chapter 15. Appendix

15.1. About Us

15.2. Glossary of Terms

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